Cake with sour cream and strawberries

2 eggs
1/2 cup olive oil
2 tsp vanilla extract
1 cup brown sugar
200gr sour cream
3/4 cup all purpose flour
3/4 cup whole wheat flour
1/2 tsp salt
1/2 tsp baking powder
1/8 tsp baking soda
1 tsp ground cinnamon
5-6 fresh strawberries in small pieces

Preheat the oven to 180C.
In a large bowl, mix the eggs, oil, vanilla and sugar.
Fold in the sour cream.
Add the rest of the ingredients, except the strawberries, and mix well.
Grease a cake pan and spoon half of the batter, arrange the strawberries and cover them with the rest of the batter.
Bake for 45 minutes.


My friend Ellen from Norway made the cake!

2 σχόλια:

  1. This looks delicious - I love that you used whole wheat flour! the picture of the little one looking on is so sweet!
    Mary x

  2. Αγαπώ πολύ τις φράουλες! Τα κέικ και το πιτσιρίκι σούπερ!


Thank you for your comments!