8/10/14

Chocolate Salami



ingredients
  • 350gr dark chocolate
  • 100gr butter
  • 250gr sugar biscuits
  • 1 Tbs rum
  • 200gr hazelnuts
  • powdered sugar

instructions

Preheat oven to 200C.
Roast hazelnuts for 5 minutes and chop them in the food processor.
Melt butter and chocolate in a heatproof bowl over boiling water.
Melt chocolate and butter in a heatproof bowl over boiling water

Read More at <a href='http://www.eatwell101.com/chocolate-salami-recipe'>No-Bake Chocolate Salami</a>,No-Bake Chocolate Salami, Copyright © <a href='http://www.eatwell101.com'>Eatwell 101</a>
Melt chocolate and butter in a heatproof bowl over boiling water

Read More at <a href='http://www.eatwell101.com/chocolate-salami-recipe'>No-Bake Chocolate Salami</a>,No-Bake Chocolate Salami, Copyright © <a href='http://www.eatwell101.com'>Eatwell 101</a>
Melt chocolate and butter in a heatproof bowl over boiling water

Read More at <a href='http://www.eatwell101.com/chocolate-salami-recipe'>No-Bake Chocolate Salami</a>,No-Bake Chocolate Salami, Copyright © <a href='http://www.eatwell101.com'>Eatwell 101</a>
Mix and remove the bowl from the heat.
Chop biscuits in small pieces with your hands and add them to the chocolate-butter mixture. Add rum and hazelnuts.
Mix well with your hands, wearing disposable gloves, and let it cool for a while. Put the bowl in the refrigerator for 10-15 minutes to harden.



Cut a piece of parchment paper and place the mixture on it.
Form chocolate mixture into a log and wrap it with the parchment paper.
Put the chocolate salami in the freezer for a few hours.
When ready to serve, take it out of the freezer for 2-3 minutes to soften.
Sprinkle with powdered sugar, cut slices and serve.


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My friend Ellen from Norway with her daughter Stella made the Chocolate Salami!

4 σχόλια:

  1. Είναι ένα από τα καλύτερα γλυκά που φτιάχνουμε εδώ και χρόνια στον τόπο μας!
    Το ανέβασες επίπεδο με την κουβερτούρα και τις τέλειες φωτογραφίες σου!

    Φιλιά πολλά!

    ΑπάντησηΔιαγραφή
  2. Well, this is a salami I could easily eat every day ;)
    Great recipe, Pepi!

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    Απαντήσεις
    1. OH YES!!
      That's what i do, Jasmin!! hahaha

      Thank you!!

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Thank you for your comments!