Salmon with Mustard and Grape Molasses

  • 3 Tbsp whole grain mustard
  • 1 Tbsp grape molasses
  • 1/2 tsp smoked paprika
  • pepper
  • salt
  • 500gr salmon fillet


Preheat oven to 180C.
Combine mustard, grape molasses, smoked paprika, pepper and salt in a small bowl.
Cut the salmon fillet in half and place the fillets in a baking pan.
Spread the mustard mixture evenly on the salmon.

Roast salmon for 15-20 minutes.

Serve wih boiled vegetables for a healthy meal.

4 σχόλια:

  1. Wonderful recipe, I love salmon and smoked paprika ! Have a good week, kisses !

  2. Εξαιρετικό πιάτο !!!!!!
    Λατρεύω το σολομό και πρέπει να τον δοκιμάσω κι έτσι!!!!!!!
    Καλό απόγευμα Πέπη!!!


Thank you for your comments!