Baked potato patties - Greek Recipe

ingredients for 15 patties

• 1 kilo potatoes mashed
• 2 Tbsp butter
• 150gr feta cheese
• 2 spring onions, finely chopped
• 1 Tbs oregano
• 1 egg white
• salt
• pepper
• 1 cup breadcrumbs

instructions
Mix all the ingredients together, except the breadcrumbs.
Refrigerate the mixture for 1 hour.

Preheat oven to 200C.
Divide  mixture into 15 pieces. Shape each piece into a pattie.
Roll each one in the breadcrumbs.
Place them on baking  paper and bake them until crisp and golden.