Green Salad with Strawberries, Xinomyzithra and Pasteli

Moustalevria | Greek Grape Must Pudding

At the beginning of September i found myself in Nemea, Peloponesse at the feast of wine. The Great Days of Nemea is a celebration that takes place every year on the first weekend of September. All wineries in the area are open all day for public with many events.

Swiss Chard and Eggs

Lately i've been eating swiss chard very often. They are tender, sweet and very easy to cook with a little bit of olive oil and some water. This recipe has chili peppers and coriander seeds. It's spicy and delicious! 😉

Cookies with Banana, Oats and Chocolate

Roasted Salmon with Brussel Sprouts

Overnight Oats with Chia seeds and Persimmon

Prosciutto Rolls with Arugula

Pasta with Feta Cheese and Oregano

Bruschetta with Figs and Blue Cheese | Roasted Figs with Bacon and Manouri

Blueberry Salsa

Baked Hawaiian Sandwiches

Watermelon and Cherry Tomatoes Salad with Feta Cheese

Rice with Shrimps, Feta and Dill

Salmon with Mustard and Grape Molasses

Greek Yogurt Bars with Blueberries

A very healthy "ice cream" from Evi and her blog "The Healthy Cook".

Have a look and Join! You will find easy, healthy and low calories recipes!

Beluga lentil Salad with Greens

Spaghetti with Cherry Tomatoes and Sausage

Tahini sorbet and Strawberry Chia jam

Zucchini Tart with Lemon Thyme - Greek Recipe

Asparagus with feta and Aegina pistachios